Eight leading Italian Food Icons want to revolutionize the food packaging industry with 6 startups

Eatable Adventures and the Italia del Gusto food consortium packaging challenge unveil six pioneering projects: from industrial packaging created with alternative materials to new proposals for streamlining production processes, the winning projects of the Call4Startup bring to the table cutting-edge and sustainable solutions, embracing Open Innovation. Recycling and reducing, alternative and innovative materials, and increasingly […]
2023 noteworthy foodtech events

With the worldwide foodtech community growing in an exponential manner, 2023 arrives full of noteworthy foodtech events that bring the opportunity for leaders, and entrepreneurs to connect, create and learn about new disruptive projects that will change the foodtech industry for good, in a sustainable way. January January 31- February 2 Fermentation-Enabled Alt.Pro Summit The 3rd […]
Alberto Barbari joins Eatable Adventures as Programme Director, driving foodtech innovation and growth

Eatable Adventures, one of the world’s leading agrifood accelerators, – the Foodtech Accelerator of the National Network of CDP Venture Capital SGR. Foodseed is a pioneering program aimed at promoting innovation and excellence in the Italian agrifood industry. The program counts on the support of renowned partners and co-investors such as Fondazione Cariverona, UniCredit, and […]
Eatable Adventures joins forces with the German government to boost agri-food innovation in northwest Cambodia

The Foodtech accelerator has been selected by the German Agency for International Cooperation to increase agri-food productivity and promote sustainable practices in the region. ICONE, a project of GIZ (the German Agency for International Cooperation), which promotes sustainable and innovative business practices in Cambodia, has selected Eatable Adventures to drive innovation in the agri-food […]
Eatex Food Innovation Hub launches its second call to promote technology transfer in the agri-food sector.

The Hub has opened the application period for Exponential projects to participate in its innovation and technology transfer program. The program promotes and finances collaborative R&D projects to develop innovative technological solutions that can be transferred from R&D centers to the agri-food industry. Eatex Food Innovation Hub, the collaborative innovation hub for the transfer and […]
The investment in the Foodtech sector in Spain grows by over 9% in 2022

The conclusions of the third report on the Foodtech sector in Spain were presented at the ICEX Auditorium. In the framework of this event, some of the main players of the ecosystem have discussed the challenges and the internationalization strategy for this sector. The food technology sector is an essential link in the Spanish food […]
Areas for Change Challenge, the new opportunity for the food & beverage’s startups ecosystem in travel retail

Areas challenges the international entrepreneurial community to find real solutions related to sustainability, gastronomy, and digitalization challenges within the industry of food & beverage and travel retail. Areas, the global leader company that manages restaurants and convenience stores at airports, train stations, and motorway travel plazas and which operates in 10 countries, has launched Areas […]
Alianza Team® launches it’s new Open Innovation Portal

A new platform to address the challenges in the food industry Alianza Team® is one of the leading innovation companies in Colombia, thanks to the development of 21 patent families and the confidence placed in global startup investments in the foodtech sector for 3M USD. Alianza Team®, a Colombian-based corporate group, expert in lipids and […]
Webinar: New ingredients- shaping the future of food from Spain

WEBINAR 25/10/2022. Online Free entry, registration required. 9:00AM CET 18:00PM CET ICEX Spain Trade & Investment is hosting a webinar on “New ingredients: shaping the future of food from Spain” featuring five Spanish startups, and one of the leading technological centers, that are disrupting the food industry by using the most innovative technologies to […]
Eatable Adventures consolidates its presence in Catalonia

Foodtech accelerator opened a new office in Barcelona under the leadership of Patricia Fernández de Arroyabe, appointed VP of Corporate & Government Partnerships. The company that already operates in Catalonia with open innovation and government initiatives programs will promote the growth of the local Foodtech ecosystem from Barcelona. Eatable Adventures, one of the three most […]
Meet the Alumni: Le Room Service

The impact of room service on hotels is a management problem since it affects the flow of food and beverage services in hotels that offer room service as well as the burden it places on staff and hotels that do not have kitchen facilities. Le Room Service aims to improve the hotel offer and […]
Precision Fermentation & Cell Agriculture Disrupting the Dairy Industry

In the dairy industry, cell cultures and fermentation techniques are beginning to demonstrate industrial and commercial viability, as shown by the growth of investment in this sector and the emergence of new startups using these technologies as their foundation. Proof of this is that investment in the dairy segment has tripled in 2021, compared with […]