Transforming health through innovation: The top 6 “Food as a medicine” startups
The top 6 “Food as Medicine” startups and their convergence with Medtech The intersection of Deep Tech and the “Food as Medicine” sector is driving a paradigm shift in preventive healthcare. Advanced medical technologies, AI-driven analytics, and biotech innovations are converging to create precision nutrition solutions that redefine disease management. Emerging startups are leveraging real-time […]
The agrifood revolution: How deep tech is driving the next big shift
The agrifood industry is undergoing a profound transformation, driven by deep-tech innovations that are reshaping how food is produced, processed, and distributed. Climate challenges, population growth, and shifting consumer expectations are accelerating the need for smarter, more resilient food systems. Emerging technologies such as artificial intelligence, robotics, and blockchain are at the forefront of this […]
The AI revolution in Agrifoodech: Transforming the future of food
The agrifoodtech sector is at the forefront of a tech-driven revolution, powered by artificial intelligence (AI), Big Data, and Automation. These technologies are reshaping how we produce, distribute, and consume food, making the industry more efficient, sustainable, and consumer-centric. In a world where consumption habits are rapidly evolving, AI-powered solutions allow us to anticipate trends, […]
The Quantum advantage in food systems
By José Luis Cabañero, Founder & CEO at Eatable Adventures. Quantum advantage in food systems, from improving photosynthesis to advancing sustainable agriculture solutions. While artificial intelligence has captured the world’s imagination and headlines, another frontier technology has been quietly revolutionizing our approach to scientific research: quantum computing. Though the implementation of large-scale quantum technology in […]
Top Agrifoodtech Events 2025
2025 is set to be a groundbreaking year for the Agrifoodtech industry, marked by a series of influential events that will bring together innovators, entrepreneurs, and industry leaders to shape the future of food technology. As the sector continues to tackle global challenges with innovative solutions, these gatherings will provide unparalleled opportunities to showcase revolutionary […]
Colombia: An emerging hub for Agrifoodtech innovation in Latin America
With $40 Million projected for 2024, Colombia’s entrepreneurial ecosystem is experiencing rapid growth, driving innovation and investment in the region. Colombia is positioning itself as a key hub for innovation in the AgrifoodTech sector, solidifying its leadership in Latin America. With a projected $40 million investment in 2024, the country is outpacing others in attracting […]
AgrofoodBIC and Eatable Adventures: together to support the growth of Agrifoodtech startups
The consortium of leading Italian companies in agri-food innovation and the global FoodTech accelerator unite to identify and support cutting-edge startups. AgrofoodBIC S.r.l. (Business Innovation Center), a multi-company open innovation hub active nationally and internationally since 2019, partners with Eatable Adventures to identify and accelerate global startups that address the evolving needs of the Italian […]
Eatable Adventures partners with CERN Venture Connect to accelerate innovation and growth in the Foodtech ecosystem
The Foodtech accelerator will provide mentorship and expert sessions tailored to the needs of the selected startups within the CERN Venture Connect Programme, which recently celebrated its first anniversary since being launched by CERN, the European Laboratory for Particle Physics. Eatable Adventures, the leading Foodtech accelerator, announces its commitment to supporting entrepreneurs and startups […]
Eatable Adventures invests €2 Million to reshape the future of the Agrifood Sector
The accelerator announces a new investment in seven innovative projects focused on sustainability, efficiency, and social impact. Eatable Adventures, global leader in Foodtech acceleration, reinforces its commitment to sustainability and innovation within the food system. The company has announced seven new investments in Foodtech startups, expanding its portfolio to a total of 16 companies and […]
Spanish Macco Robotics and First Saudi Chocolate Maker ABEET join forces to bring humanoid technology and fine artisanal chocolate to the global market
Spanish Macco Robotics and First Saudi Chocolate Maker ABEET join forces. The collaboration begins with the implementation of a pilot project in New York, marking the first step in their international expansion. Spanish tech company Macco Robotics, a leader in robotic technology solutions, has entered into a strategic partnership with the first Saudi […]
Investing in flavor: The growth of alternative fat solutions
Fats are a key element in the human diet as they are a key energy source, aid with nutrient absorption and most importantly, are a natural vehicle for flavor – as most flavor and aromatic compounds are fat-soluble. For these reasons and due to the rise of alternative-protein and hybrid products, in recent years, many […]
Hybrid products: Innovation meets reality
Food preferences are evolving rapidly, with more consumers seeking products that align with health, sustainability, and ethics. In this landscape, hybrid products—combinations of plant-based ingredients with lab-grown or fermentation-derived components—are emerging as one of the most promising solutions in alternative proteins. But do they truly represent a viable option? And for whom? Hybrid products aim […]